Rolling Vacuum Packaging Machine
The Rolling Vacuum Packaging Machine is a continuous vacuum packaging machine designed for efficient batch sealing in commercial food production. It is well suited to processors handling frequent packaging cycles and requiring a reliable solution for sustained daily operation.
Continuous Vacuum Packaging Machine for Commercial Food Production
The Continuous Vacuum Packaging Machine uses a moving worktable to carry loaded vacuum pouches through the packaging cycle. Products are arranged with the pouch openings positioned along the sealing area before entering the vacuum chamber for air evacuation and heat sealing.
After sealing, the worktable advances to return the finished packages to the unloading position and prepare the next section for loading.This repeated movement creates a continuous rolling sequence for batch vacuum packaging.
Technical Specifications
| Specification | DZ-1100 Rolling Vacuum Packaging Machine |
|---|---|
| Vacuum Chamber Size | 1215 × 605 × 140 mm |
| Sealing Length | 1100 mm |
| Sealing Width | 8–10 mm |
| Packaging Cycles | 2–4 cycles/min |
| Vacuum Pump Options | 100 / 200 |
| Vacuum Pump Capacity | 100 m³/h / 200 m³/h |
| Vacuum Level | -0.1 MPa |
| Total Power | 6 / 7.5 kW |
| Pouch Loading Layout | Double-row for pouch lengths up to 290 mm; single-row for pouch lengths over 290 mm |
| Weight | 400 kg |
| Overall Dimensions | 1950 × 1800 × 1285 mm |
Key Advantages of the Rolling Vacuum Packaging Machine
Continuous Rolling Output
The rolling worktable supports repeated packaging cycles and can be connected to a downstream discharge conveyor, streamlining product transfer and reducing manual handling in higher-throughput production.
Water-Cooled Aluminum Sealing Bar
The aluminum sealing bar features a water-circulation cooling system that helps control heat buildup during repeated sealing cycles and maintain reliable sealing performance during extended operation.
Adjustable Worktable for Liquid-Rich Products
The worktable angle can be adjusted to suit different product types. For foods containing liquids, marinades, sauces, or other free-flowing contents, the table can be tilted to a steeper, more upright position to keep packages properly positioned during vacuum sealing.
Single- or Double-Row Packaging Configuration
The machine can be configured for single-row or double-row pouch loading according to package length. Pouches up to 290 mm in length can be arranged in two rows, while larger pouches are loaded in a single row.
SUS304 Stainless Steel Construction
SUS304 stainless steel provides a durable, corrosion-resistant, and easy-to-clean construction for routine use in commercial food packaging operations.
Continuous Vacuum Packaging Machine Applications
The Rolling Vacuum Packaging Machine is used across a range of commercial food-processing applications that require regular batch vacuum packaging. Common product groups include meat and seafood, marinated and sauced foods, preserved and soy-based products, and dry or agricultural foods packed in vacuum pouches.
Meat, Poultry and Seafood Processing
Applications include portioned fresh meat, sausages, cured meats, poultry cuts, fish fillets, shrimp, shellfish, and similar products prepared for chilled or frozen storage, transport, and distribution.
Marinated, Sauced and Prepared Foods
The machine is also used for marinated meats, cooked foods, prepared meal components, sauced products, and other liquid-rich or seasoned foods requiring reliable vacuum pouch packaging.
Preserved, Soy-Based and Specialty Foods
Suitable applications include pickled vegetables, bean products, tofu skin, salted eggs, zongzi, and other preserved or specialty foods commonly packed under vacuum for commercial processing and distribution.
Dry and Agricultural Food Products
The machine can also be used for rice, millet, corn, peanuts, chestnut kernels, beans, dried fruit, preserved fruit, and other compatible dry or agricultural products packed in vacuum pouches.
FAQ About Rolling Vacuum Packaging Machine
Is a rolling vacuum packaging machine the same as a continuous vacuum packaging machine?
In this product category, the two terms are often used for machines that use a moving worktable to support repeated batch vacuum packaging. “Rolling vacuum packaging machine” refers more specifically to the worktable design, while “continuous vacuum packaging machine” emphasizes the repeated production sequence.
What is the difference between a rolling vacuum packaging machine and a double chamber vacuum sealer?
A rolling vacuum packaging machine uses a moving worktable to support repeated batch operation, while a double chamber vacuum sealer uses two stationary chambers with alternating loading. The better choice depends on required throughput, package size, product handling, and the preferred production workflow.
Does a rolling vacuum packaging machine use preformed pouches or rollstock film?
A rolling vacuum packaging machine is designed for preformed, heat-sealable vacuum pouches. Rollstock film is typically used with thermoforming packaging machines, which form the package from film as part of the packaging process.
When should I choose a thermoforming packaging machine instead?
A thermoforming packaging machine is generally a better fit when higher automation, rollstock packaging, and continuous package forming are required. A rolling vacuum packaging machine is more suitable for batch production using preformed vacuum pouches.
Can one machine handle different product sizes and pouch formats?
Yes, as long as the products and pouches remain within the machine’s chamber, sealing, and worktable limits. If multiple package formats are used, machine selection should be based on the largest product and pouch dimensions.
Can a rolling vacuum packaging machine be integrated into an existing packaging line?
Yes. The machine can be incorporated into an existing line when the product flow, available floor space, upstream handling, downstream conveying, and required output are taken into account during layout planning.
What should be confirmed before installing the machine?
Before installation, confirm the machine footprint, operator working space, power supply, product flow direction, loading and unloading access, and any upstream or downstream equipment that needs to connect with the packaging station.
Related Vacuum Packaging Equipment
A practical alternative for processors that prefer stationary chamber packaging with flexible batch loading, especially when package sizes or daily production requirements vary.
A more automated option for operations moving beyond preformed pouches to rollstock packaging, with package forming, loading, sealing, and cutting integrated into the production process.
A better fit for products that require close-contact film packaging on trays or rigid backing, with an emphasis on product presentation and secure positioning.
Designed for tray-packed foods that require gas flushing and film sealing rather than conventional pouch vacuum packaging, making it suitable for controlled-atmosphere packaging applications.